Flat Bottomed Lake Blue Enameled Cast Iron Wok 26cm

Heating evenly, making fish soup less likely to stick to the pot

Not easily producing oil fumes to protect the skin from harm

The whole pot is smooth, delicate, and easy to clean

Integrated molding, preserving the heat of an entire pot

Don't choose a stove, stew and stew in one pot to get it done

Please note:

1) cast iron products can not make sure each one accurate the same weight.

the weight is 10pcs average weight

2) Manuel measure may have +/-0.5cm tolerance.

Daily cleaning

•After use, wait for the pot to cool down before cleaning

•Use soft sponge and neutral cleaner

•Avoid using hard cleaning tools such as steel wire balls

•Wipe dry and place in a dry place