Size: 47*49cm
Material: cast iron
Capacity: 56L
Net weight: 50kg
Applicable stove: Open flame, Gas
Surface treating: Wax
Product Highlight
• Three dimensional thermal cycle: cylindrical design achieves optimal heat convection, saving 35% energy
• Three legged suspended structure: forming a bottom air insulation layer, protecting the ground and adapting to the light
• Constant temperature heat storage: 5mm thick pot wall ensures continuous boiling for 12 minutes after turning off the heat
• Large capacity: 20L capacity meets the banquet needs of 15-20 people
• Global heat source: compatible with diesel stoves/gas stoves/induction cookers/outdoor ovens
Dual mode grip: suspended cooking with dual ear lifting beams, and held on both sides of the table with handles
Strengthening the structure: Three circular reinforcing ribs enhance the overall load-bearing capacity
Anti scald design: The distance between the handle and the pot body is ≥ 8cm, effectively insulating and preventing scalding
Sealing optimization: The dome lid achieves self circulation of water, allowing for more complete retention of juice
Cooking
1) Wash out thoroughtly with hot soapy water and scouring pad, leave to dry
2) Coat the inside with any cooking oil and heat till oil begins to smoke
3) allow pot to cool
4) Wie inside clean with a paper tower. repeat this process untill paper towel wipes clean
5) The pot is now ready for use
Opening ceremony
Clean with warm water and dry over low heat
Apply lard inside and outside (traditional maintenance method)
Heat over low heat until the oil film crystallizes
Repeat 3 times after natural cooling
Daily maintenance
•Rinse with hot water after use, clean food residue with a soft cloth
•Avoid using dishwashing detergent and use coarse salt instead of cleaning agents
•After thorough drying, apply a thin layer of edible oil to prevent rust
•Inverted storage to avoid water accumulation on the pot surface
Please note:
1) cast iron products can not make sure each one accurate the same weight. the weight is 10pcs average weight
2) Manuel measure may have +/-0.2cm tolerance.
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Our company focus on sand casting iron cookware. The main product covering frying pan&skillet, grill&griddle,stew pot, three legs pot, wok,fondue set, cookware set.etc.
